Food is genetic medicine, and the kind that your ancestry has eaten for centuries is your best bet.
Nestle India is in the process of resuming exports of its Maggi instant noodles to various global markets after it got a go ahead from Bombay High Court earlier this week.
'Why can I not access all these things -- Bhut Jolokia, Dalle, Kaachu, Bhakri, Ghari and everything else -- more easily?' asks Aakar Patel.
Owen Brents, the unassuming winner of the sixth season of Masterchef Australia reveals how he went from being a bobcat driver to a culinary sensation
Kohli's much-hyped stint at Surrey was eventually ruled out after he suffered a neck injury.
'The muscularity of the last three years didn't bring any dividends and if anything, Chinese attitudes only hardened,' says Ambassador M K Bhadrakumar.
Karan Bilimoria, Hyderabad-born NRI beer maker plans to export Cobra Beer to India, USA and South Africa in a big way.\n\n\n\n
Obama also said he had emphasised the need for religious tolerance and the right to practise one's own faith during closed door talks with Prime Minister Narendra Modi during his last trip to India in 2015.
Love, memorable, throwback pix to celebrate Mother's Day.
What better way to know a place than to learn its cuisine? Learn the art of working with terracotta and stoneware clay... ...If it's textiles that turn you on, a holiday in Jaipur could be just the thing for you.... ...Add an extra dimension to a holiday in spiritual Dharamsala by immersing yourself in Tibetan art...
'The Indian State needs to focus on healthcare, education, infrastructure and law and order, and get out of all these regulatory cholesterols.' 'Then, India will fly.'
Lok Sabha elections result of 2019 tells us the Modi wave has only consolidated, instead of waning.
The second seed demolished qualifier Minori Takemoto of Japan in the ITF Women's Futures tournament.
Top seed Chia-Jing Chuang and India's No. 2 seed Rushmi Chakravarthi crashed to lesser-known opponents in the quarter-finals of the ITF Women's Futures tournament.
\n\nNo. 6 seed Sonal Phadke was shocked in the first round in the Mother's Recipe-ITF Women's Futures tournament.
'India is there to stay as it has always been a consumer.' 'Its consumption has been huge, mainly due to demographics.'
The cloud kitchen market in India will hit $1.05 billion by 2023. Just 13% of the total market has been utilised so far.
At a farm? At a pop-up restaurant? Or at home? Harnoor Channi Tiwary explores the new-age dining options.
Chitrita Banerji's new book, Bengali Cooking, takes readers into the kitchens of West Bengal and Bangladesh through the changing seasons. And if it starts to rain, nothing matters more to the Bengali palate than the hilsa fish and the many ways it can be consumed.
Here's your opportunity to sample ilish dishes from the royal homes of Bengal, says Avishek Rakshit.
Who would've thought the bland boring dish could help start a successful business venture?
You'll be forgiven for salivating over these droolworthy pics that will give you a 'foodgasm'!
There's more to the cuisine than just vada pav and kanda poha.
It was early Diwali celebration for the Mumbai City FC team as they blanked FC Pune City 5-0 at the noisy DY Patil stadium in Navi Mumbai on Saturday night.
'Everybody fears them and rightly so. Who in his right senses wouldn't fear these agencies?' 'They can take away everything in seconds with near zero recourse to law.'
With the marathon season around the corner, even couch potatoes can train for shorter runs at the Delhi Half Marathon in November
MTR re-positions its brand to cater early morning to the hungry urban young. It has launched a range of breakfast foods to pave the way for future product and brand transformation.
Former India fast bowler Ashish Nehra has called Ishant Sharma the "least talented" among the current crop of pacers in the country, adding that the lanky bowler managed to play 60 plus Tests by virtue of his dedication and hard work.
'I sighed, wondering what we'd eat if all farmers took jobs in the city and all their fields degenerated into land for sale,' notes Geetanjali Krishna.
Looking at Shah Rukh Khan's unusual onscreen professions.
TripAdvisor released its list of Best Fine Dinning restaurants in India. Read on to find out which restaurants made the cut...
'But that does not make him weaker than his adversaries.'
The Sindhis are a lesson in perseverance. Once uprooted, they've started all over, often reinventing themselves
How good a proposition is the facelifted Rapid? Indian automobile website MotorBeam.com finds out.
Minister of State for Civil Aviation Jayant Sinha emphasised that the brand name has both sentimental and economical value.
Interent is a flourishing business in India.
Aditi Mammen Gupta, who hails from the family that started Malayala Manorama, MRF Tyres & Funskool, tells us about her start-up.
With Naga, Korean and Singaporean eateries, Kammanahalli in east Bengaluru offers unconventional dining options.
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